Chef Shonda

New Orleans Jazz Museum at the Old U.S. Mint
Key Lime Mouse Tart (Key Lime Mouse in a Graham Cracker Tart Shell, Mint Leaf)$7
    (2) Jambalaya Arancini (Deep fried Jambalaya Rice Balls with Cheese & Creole Veggies, Creole Yum Yum Sauce Drizzle)$9
      Blackened Salmon Cake Slider (Blackened Salmon Cake, Creole Slaw & Spicy Aioli on Brioche Bun) $10
        Crawfish Queso (Spicy Cajun Crawfish Cheese Dip with Corn Tortilla Chips)$12