Culinary Lineup

Culinary Lineup sponsored by Broussard’s Restaurant and Courtyard

Festival Beverages

Stay Cool!

*THESE DELICIOUS BEVERAGES ARE LOCATED AT ALL FOOD AREAS – HELP KEEP YOUR FEST FREE! PURCHASE OF OFFICIAL FESTIVAL BEVERAGES DIRECTLY SUPPORTS THIS EVENT! Don’t forget to throw a little something in the tip jar! All tips received at Festival beverage booths directly support musicians at French Quarter Festival!

Abita Beer
Draft: Abita Amber, The Boot, Strawberry, Hop On ,Purple Haze, Big Easy IPA – $6
Can: The Boot, Amber, Hop On, or Strawberry – $6

Abita Beer Garden at The New Orleans Jazz Museum at the Old U.S. Mint
Draft: Amber $6, Turbodog $6, Andygator $8, Purple Haze $6, Big Easy IPA $6, Strawgator $8, bita Seasonal, Limited Select, Bourbon Street, Hop-On

New Orleans Original Daiquiris
Small $7
Sport Bottle or Tumbler $12 (refill $8)
Mango, Pina Colada, Jungle Juice, or N’awlins Rum Punch
Extra Shot $2

Wine & Champagne – glass $9
Sonoma-Cutrer Chardonnay, Pinot Noir or Rose $9
Korbel Brut Champagne, Rose or Mimosa – $9

Cocktails (Mixed) – single $8 / double $14
Jack Daniel’s, Jack Daniel’s Rye, Jack Daniel’s HoneyFinlandia Vodka, Tequila Herradura , Bayou Rum, or Lynchburg Lemonade
Herradura Premium Margarita (16 oz.) – $12, extra shot – $5
Extra Shot $5

Soft Drinks
Pepsi, Diet Pepsi, or Sierra Mist  – $3
Bubly (Grapefruit) – $3

Gatorade (Fruit Punch) – $4
Aquafina Water – $3

Iced Beverages
French Market Iced Cold Brew Coffee – $5
Luzianne Iced Tea – Sweet, Unsweet, Peach- $4

Jackson Square Vendors

(G) – Gluten Free, (S) – Sugar Free, (V) – Vegetarian Eat Fit NOLA Approved

Antoine’s
Vendor Since 2007
Baked Alaska with Chocolate Sauce $8
Oysters Bonne Femme $8
Shrimp Regua $8

Broussard’s
Vendor Since 2014
Crawfish Ravigote Slider with “Crawfish Boil” Pickles – $8
Crab Cake Sliders – $8

Court of Two Sisters
Vendor Since 1984
Crawfish Louise $7
Turtle Soup $6
Combo Plate: Crawfish Louise & Turtle Soup $12

Crêpes à la Cart
Vendor Since 2007
Tomato, Basil & Mozzarella Crêpe $8 (V), add Bacon for $1
Black & Gold (Nutella & Banana) Crêpe $8 (V)
Bacon & Nutella Crêpe $8
V – VEGETARIAN

Dickie Brennan’s Steakhouse
Vendor Since 2011
BBQ Shrimp Po-Boy $8
Prime Roast Beef Debris Po-Boy $8

Galatoire’s
Vendor Since 2012
Fried Shrimp “BLT” Po-Boy $9
Shrimp Remoulade $9 (G)
Fried Sweet Potato & Pecan Pie $4
G – GLUTEN FREE

Haydel’s Bakery
Vendor Since 2012
White Chocolate Kingcake Bread Pudding with Rum Sauce $6
Large Chocolate Éclair $6
Wedding Cake Cream Cheese Square $6

Jacques-Imo’s Café
Vendor Since 2007
Slow Roasted Duck Po-Boy $8
Shrimp & Alligator Sausage Cheesecake $8
Crab & Artichoke Citrus Salad $8

K-Paul’s Louisiana Kitchen
Vendor Since 2012
K-Paul’s Famous Butterbeans & Rice “That Make You Crazy” $6
New Orleans Chicken Grillades with Cheddar Cheese Grits $6
Chicken and Andouille Gumbo $6

Muriel’s Jackson Square
Vendor Since 2002
Crawfish & Goat Cheese Crepes $7
Shrimp & Eggplant Stuffing $7
Combo Plate $12

Mrs. Wheat’s Pies
Vendor Since 1984
New Orleans Meat Pie $6
Crab & Artichoke Mini Pies (4) $6
Shrimp & Andouille Mini Pies (4) $6
Creole Crawfish Pie $6
Any One Item $6
Any Two Items $10

Pat O’Brien’s Bar
Vendor Since 1984
Hurricane $9
Category 5 $8, Double $16
Bloody Mary $7, Double $14
Screwdriver $7, Double $14

Plum Street Snoball
Vendor Since 2009
Regular(V)(G)/Cream Flavors(G):
Strawberry, Bubble Gum, Cherry, Lemon-Lime, Grape, Pineapple, Nectar Cream, Coconut Cream, Chocolate Cream, Cream Ice Cream, or Iced Coffee Cream $4
Sugar Free Flavors: Raspberry or Pink Lemonade $5
$1 Add Condensed Milk
V – VEGETARIAN / G – GLUTEN FREE

Quintin’s Ice Cream
Vendor Since 2010
Ice Cream (V): Vanilla Bean, Café au Lait, Double Chocolate, Roasted Strawberry Creole, Swamp Mint Chip, Salty Caramel, King Cake – double scoop $6 / cone $7
Sorbet (V): Blackberry, Mango Tango – double scoop cup $6 / cone $7
V – VEGETARIAN

Trey Yuen Cuisine of China
Vendor Since 1984
Egg Rolls 2 for $5
Crawfish with Lobster Sauce $7
Shrimp Fried Rice $6
Vegetable Lo Mein $6 (V)
Combination Plate (Shrimp Fried Rice, Crawfish with Lobster Sauce & Egg Roll) $9
V – VEGETARIAN

Tujague’s Restaurant
Vendor Since 1984
Seafood Stuffed Mirliton $7
Brisket of Beef with Creole Horseradish Sauce $10
Marinated Crab Claw Remoulade $9
Shrimp Ravigote over Fried Green Tomato $8

Vaucresson Sausage Co.
Vendor Since 1984
Creole Hot Sausage Po-Boy $7
Creole Crawfish Sausage Po-Boy $7
Creole Barbeque Chicken Sausage Po-Boy $7

Jazz Museum at the Mint Vendors

14 Parishes Jamaican Restaurant
Vendor Since 2017
Jerk Pork Shoulder or Chicken $8
Steamed Rice and Peas $4
Steamed Cabbage $4
Fried Plantains $4

Boucherie
Vendor Since 2010
12-Hour Roast Beef Debris Po-Boy with Horseradish Cream & Pickled Red Onions $7
Krispy Kreme Bread Pudding $6
Craklin’ $4
Combo Plate: Roast Beef Debris Po-Boy with Krispy Kreme Bread Pudding $12

Bratz Y’all Bistro & Biergarten
Vendor Since 2017
The Drunk Pig: Slow roasted pork with mustard, sauerkraut & caramelized onions $7
The Nuernberger: Grilled pork Bratwurst with mustard, sauerkraut & caramelized onions on a pretzel bun $7
The Bavarian: Pork & Veal Bratwurst with mustard, sauerkraut & caramelized onions $7
Bavarian Salted Pretzel $4 / with cream cheese, radish & herb Obatzda dip $7

The Blue Crab
Vendor Since 2016
Crab Cake $7
Chicken Pasta $5

Dorignac’s Food Center
Blackened Shrimp with Housemade Ceasar on Romaine Pirogue $8
Dorignac’s Original Housemade Jambalaya with Andouille & Smoked Sausage $7
King Cake Bread Pudding Topped with Royal Drizzle $5
Combo Plate: Blackened Shrimp, Jambalaya, Bread Pudding $14

Messina’s Runway Cafe
New Vendor
Fried Boudin Bites with a Sugarcane Mustard $7
Italian Pork Debris Sandwich $7
Muffaletta small $5 / large $8

Rizzuto’s Ristorante & Chop House
Meatball Sliders (2) $8
Shrimp Fra Diavolo $9

Tails to Geaux: Benefiting the Louisiana Hospitality Foundation
Hot Boiled Crawfish -2.5lb- w/ Fixins’ (1 Corn 2 Potatoes) $12
Crawfish Dipping Sauce $2

Riverfront – Canal Street Vendors

Ajun Cajun
Vendor Since 2014
Soft Shell Crab Po-Boy $12
Catfish Po-Boy $8
Yakiniku (Garlic Ribeye Beef) Po-Boy $8 

Audubon Catering and Events
Crawfish Bread $7
Smoked Country Pork Rib with Dirty Rice $9

Café Maspero
New Vendor
Cajun White Beans & Southern Fried Fish $7
Creole Jambalaya with Gulf Shrimp, Chicken, and Smoked Sausage $8
Beignet Fries with Chocolate & caramel Sauce $5

Praline Connection
Vendor Since 1994
Fried Chicken Livers with Sweet Hot Pepper Jelly $9
Fried Cajun Chicken Wings (2) with Mustard Greens $10
Veggie Combo – Mustard Greens, Crowder Peas & Okra $9 (V)
V – VEGETARIAN

Ruth’s Chris Steak House
Vendor Since 2014
Mini Steak Sliders with BBQ Butter – 2 for $10
Sweet Potato Casserole $5
Combo Plate $10

Riverfront – Plaza Vendor

Plum Street Snoballs
Vendor Since 2009
Regular(V)(G)/Cream Flavors(G):
Strawberry, Bubble Gum, Cherry, Lemon-Lime, Grape, Pineapple, Nectar Cream, Coconut Cream, Chocolate Cream, Cream Ice Cream, or Iced Coffee Cream $4
Sugar Free Flavors: Raspberry or Pink Lemonade $5
$1 Add Condensed Milk
V – VEGETARIAN / G – GLUTEN FREE

Riverfront – Kohlmeyer Lawn Vendors

Bennachin Restaurant
Vendor Since 2005
Jamaican Jerk Chicken with Rice & Steamed Veggies $8 (G)(S) with Double Veggies
Caribbean Fish with Rice & Steamed Veggies $8 (S)
Homemade Sweet Potato Pie $4
Combo Plate: Jerk Chicken with Rice, Steamed Veggies & Curry Pattie $12
G – GLUTEN FREE / S – SUGAR FREE

We Dat Chicken and Shrimp
New Vendor
5 Wings & Fries $10
Flavor choices: Wuzzam, Parmesan, Sweet Heat, BBQ, Regular
5 Wings and Loaded Fries $12
Flavors: Bacon, Ranch, Jalapeno, BBQ Sauce

The Big Cheezy
Vendor Since 2016
Mac N Cheezy – 4 Cheese Bacon Mac on a Grilled Cheese $7
4 Cheese Bacon Mac Bowl $5
Mac N Juicy – Roasted Beef Debris Macaroni & Cheese Sandwich $8
Crawfish Mac N Cheezy – Cajun Crawfish Macaroni & Cheese Sandwich $9

Café Dauphine
Vendor since 2018
Cajun Seafood Eggrolls $9
Deep Fried Seafood Stuffed Bell Peppers $10
Fried Green Tomatoes with Shrimp Remoulade Stack $9
Combo Plate $10

Flamingo A-Go-Go
New Vendor
Shrimp A-Go-Go $7
Cajun Fried Turkey & Ham Cuban with Garlic Parmesan Fries $7
Garlic Parmesan Fries $5

Koz’s Restaurant
Vendor Since 2015
Burger with Cheese $8
Gravy Debris Cheese Fries $8
Crawfish Boil Fries $8

Loretta’s Authentic Pralines
Vendor Since 2014
Praline Candy Flavors: Original, Chocolate, Rum, Coconut $4
Praline Shoe Soles $5
Pecan Pie $6
Praline Beignet $5
Crab Beignet $8

Love at First Bite
Vendor Since 2009
Crawfish Pasta $9

Original New Orleans Po-Boys
Vendor Since 2000
Fried Shrimp Po-Boy $8
Crawfish Nachos $8
Jambalaya with Chicken & Sausage $6
Combo Plate: Fried Shrimp & Jambalaya $10

Red Fish Grill
Vendor Since 2009
BBQ Oyster Po-Boy $10
Louisiana Crawfish Roll with Spicy Remoulade, Pickled Onion & Poblano Relish $9

Rib Room
Vendor Since 2014
Prime Rib Debris Po-Boy $9
Chicken Andouille Gumbo $7

Walker’s Southern Style BBQ
Vendor Since 2009
Cochon de Lait Po-Boy $9
Street Corn in a Cup $5
BBQ on a Bun $5

Westin New Orleans Canal Place
Vendor Since 2015
Crawfish and Corn Fritters with Roasted Poblano Aioli $8
Crawfish and Tasso Mac N Cheese $6
Try Both: A Scoop of Mac-N-Cheese and 2 Fritters $12

Riverfront – Berger Great Lawn Vendor

Pat O’Brien’s Bar
Vendor Since 1984
Hurricane $9
Category 5 $8, Double $16
Bloody Mary $7, Double $14
Screwdriver $7, Double $14

Riverfront – Palm Lawn Vendors

Desire Oyster Bar
Vendor Since 1984
Oyster Rockefeller Po-Boy $10
Fried Chicken & Waffles with Cane Syrup $8
Bread Pudding with Whiskey Sauce $6

GW Fins
Vendor Since 2006
Fried Crawfish Po-Boy with Crystal Hot Sauce $9
Salty Malty Ice Cream Sundae $6

House of Blues
Vendor Since 2011
House of Blues Famous Voodoo Shrimp over Cornbread $8
Blackened Shrimp Po-Boy with Remoulade Slaw $8

Kingfish Kitchen & Cocktails
Vendor Since 2016
Cracklin’ Nachos with Cajun Style Pulled Pork, Pimento Cheese Sauce, Jalapeno Chow Chow $8
Crawfish & Corn Beignets with Remoulade Sauce $7

Lakeview Harbor
Vendor Since 2010
Crawfish Bread $7
Louisiana Blue Crab Cakes over Spring Mix and Remoulade $10
Alligator Sausage Kebab with Zydeco Sauce $7

Mrs. Wheat’s Pies
Vendor Since 1984
New Orleans Meat Pie $6
Crab & Artichoke Mini Pies (4) $6
Shrimp & Andouille Mini Pies (4) $6
Creole Crawfish Pie $6
Any One Item $6
Any Two Items $10

Morrow’s
New Vendor
Cajun Crawfish Pasta with Fried Fish $10
Oysters Morrow: Crab Stuffed Oysters on Half Shell $9

Restaurant R’evolution
Vendor Since 2013
Sugarcane Glazed Pork Belly Po-Boy $9
Crab Beignets with Red Pepper Remoulade $8

Plum Street Snoballs
Vendor Since 2009
Regular(V)(G)/Cream Flavors(G):
Strawberry, Bubble Gum, Cherry, Lemon-Lime, Grape, Pineapple, Nectar Cream, Coconut Cream, Chocolate Cream, Cream Ice Cream, or Iced Coffee Cream $4
Sugar Free Flavors: Raspberry or Pink Lemonade $5
$1 Add Condensed Milk
V – VEGETARIAN / G – GLUTEN FREE

Quintin’s Ice Cream Cart
Vendor Since 2010
Ice Cream (V): Vanilla Bean, Chocolate- cup $5

Sweet Handcraft
New Vendor
Ice Cream Macaroon Sandwiches $7
Warmed Ice Cream Donut Sandwiches $7 (Butter Almond Brittle, Cookie Monster) 

Tropical Isle
Vendor Since 2000
Frozen Hand Grenade – Large $10 (Large Only) ($9 Large Refill)
Hand Grenade – Small $7 / Large $10 ($9 Large Refill)
Skinny Hand Grenade – Small $7 / Large $10 ($9 Large Refill)
Tropical Itch – Small $7 / Large $10 ($9 Large Refill)
Happy Gator – Small $7 / Large $10 ($9 Large Refill)

Pat O’Brien’s Bar
Vendor Since 1984
Hurricane $9
Category 5 $8, Double $16
Bloody Mary $7, Double $14
Screwdriver $7, Double $14

Wink’s Original Buttermilk Drop Café
Vendor Since 2008
Buttermilk Drops $2 each / 3 for $5
Red Beans & Rice with Sausage $8
Fried Green Tomatoes with Rémoulade $8

Jax Brewery Vendors

Cafe Beignet
Vendor Since 2018
3 Traditional Beignets $4.50

Company Burger
Vendor SInce 2018
Company Burger served with American Cheese, B&B Pickles & Onions (with or without bun) $10
Company Fries $5 (V)
Turkey Burger served with Arugula, Green Goddess Dressing & Tomato Jam $10
Tater Tots $5

Jack Dempsey’s Restaurant
Vendor Since 2010
Baked Macaroni $5
Softshell Crab Po-Boy $11
Fried Shrimp with Baked Macaroni $9
Stuffed Crab with Baked Macaroni $9

Landry’s Seafood
New Vendor
Crab Cakes Topped w/ Lemon Butter $6
Lobster, Crab and Shrimp Bisque $6

Lasyone’s Meat Pie Restaurant
Vendor Since 2012
Meat Pie or Mushroom Pie (V) $6.50 / with Creole Taters $10
Crawfish Pie $8.50 / with Creole Taters $12
Creole Taters $4
Soulful Shrimp Boat $9.50
V – VEGETARIAN

McHardys Chicken & Fixin’
Vendor Since 2015
Two pieces of Fried Chicken with Potato Salad or Coleslaw $8
2 Fried Chicken Strips with Potato Salad or Coleslaw $7
Eight “All” White Meat Fried Chicken Bites with Potato Salad or Coleslaw $6

Miss Linda The Yakamein Lady
Vendor Since 2016
Beef Yakamein $8
Shrimp & Beef Yakamein $9
Fried Pork Chop Sandwich $8

New Orleans School of Cooking
New Vendor
Chicken Tender Waffle Sandwich & Slaw $8
Nutella & Banana Cream Waffle sandwich $8

Pat O’Brien’s Bar
Vendor Since 1984
Hurricane $9
Category 5 $8, Double $16
Bloody Mary $7, Double $14
Screwdriver $7, Double $14

Royal House Restaurant & Oyster Bar
Vendor Since 2010
Chargrilled Oysters $8
Gulf Fish Beignets $7
Chargrilled Oysters & Gulf Fish Beignets Combo $13

The Rum House
Vendor Since 2016
Brisket Taco 2 for $8
Jerk Chicken Taco 2 for $8
Curry Shrimp Rundown over Coconut Mango Rice $9

Voleo’s Seafood Restaurant
Vendor Since 2015
Smothered Rabbit Po-Boy with Cajun Slaw $9
Crawfish Enchilada with Green Chili Meat Sauce $9
Fried Softshell Shrimp with Remoulade $8
Crabmeat Boudin Balls with Creole Mustard Sauce $9

WWOZ’s Mango Freeze
Vendor Since 2012
Mango Freeze $5 (G)
G – GLUTEN FREE

 

 

 

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